Laparoscopic or also called “minimally invasive surgery”, “bloodless surgery” is a specialized technique for carrying out operations in the abdominal cavity. In the past, this technique was commonly used for surgical treatment of gynecological diseases and removal of the gallbladder. Over the past 10 years, the use of this technique has expanded and now, in the absence of contraindications, any abdominal surgery can be performed laparoscopically. In traditional "open" surgery, the surgeon uses a different incision to enter the abdomen. For laparoscopic surgery, one or more incisions of 0.5 to 1 cm are used. Through each incision called port, hollow tubes are called troches, through which a camera and micro-tools reach the appropriate organ or disease process. At the start of the procedure, the abdomen is filled with gas (carbon dioxide) to provide a working field and visibility for the surgeon. The laparoscope transmits images of the abdominal cavity via a camera to monitors in the operating room. During surgery, the surgeon examines detailed images of the abdominal organs in real time. This system allows the surgeon to perform the same operations as the traditional one but with small incisions without scarring and in the absence of pain in the abdominal wall. Say no to plagiarism. Get a tailor-made essay on “Why violent video games should not be banned”?Get an original essayWhat are the advantages of laparoscopic surgery? Compared to traditional open surgery, patients often experience less pain, a shorter recovery period, and last but not least, no scarring. What types of surgery can be performed using laparoscopic surgery? Surgery of the gallbladder, appendix, hernias of the anterior abdominal wall, diaphragmatic hernias, gastric and duodenal operations, small intestine, colon and colon, as well as liver operations, bile ducts and pancreas, are performed laparoscopically. Is laparoscopic surgery safe? Laparoscopic surgery is as safe as traditional open surgery. At first, after the introduction of the camera, the surgeon inspected the abdomen to evaluate whether laparoscopic surgery could be performed laparoscopically or also called "minimally invasive surgery", "bloodless surgery" is a specialized technique to carry out operations in the abdominal cavity. In the past, this technique was commonly used for surgical treatment of gynecological diseases and removal of the gallbladder. Over the past 10 years, the use of this technique has expanded and now, in the absence of contraindications, any abdominal surgery can be performed laparoscopically. In traditional "open" surgery, the surgeon uses a different incision to enter the abdomen. For laparoscopic surgery, one or more incisions of 0.5 to 1 cm are used. Through each incision called port, hollow tubes are called troches, through which a camera and micro-tools reach the appropriate organ or disease process. At the start of the procedure, the abdomen is filled with gas (carbon dioxide) to provide a working field and visibility for the surgeon. The laparoscope transmits images of the abdominal cavity via a camera to monitors in the operating room. During surgery, the surgeon examines detailed images of the abdominal organs in real time. This system allows the surgeon to perform the same operations as traditional ones but with small..