This is where homemade is most likely to be preferred! Although cake mixes have a certain nostalgic comfort factor, they generally taste flat, sweet, and vaguely chemical while the texture leaves a lot to be desired. Homemade cakes simply taste better, they are rich, buttery and moist with many nuances of sweet flavor that make it hard to stop eating more. When you look at the fine print on these cake boxes, you'll see a handful of ingredients that don't look like they belong. Things like partially hydrogenated soybean oil, cellulose gum, and modified cornstarch. Homemade cakes not only taste good, they're good for you. You might even come across that dusty old box in a few weeks and wonder why you ever bought