Sugar Coated Lies - 1684 no longer used. (Frincu-Mallos). Along with its introduction into the food industry, American society at the time was grappling with a wave of health problems and disease. Some wonder if there is a link between the introduction of artificial sweeteners and increased health problems in the United States. As a result of this investigation, research was conducted with the aim of finding a link between artificial sweeteners and chronic diseases and conditions. Some research has proven the negative health effects of artificial sweeteners. Surprisingly, most consumers don't hear about it. American children are fed these products and their parents are unaware of the dangers they represent. Artificial sweeteners pose a threat to Americans' health. The health concerns associated with the introduction of artificial sugars into the U.S. food industry need to be thoroughly researched and publicly addressed. One of the biggest influences of artificial sweeteners in America is the demographics of obese American children. Today, children's snacks typically contain artificial sweeteners. The government-supported inclusion of snacks in the American diet began in the 1980s, with the advent of artificial sweeteners (Trum). The presence of “snack time” in the American diet has contributed to the widespread use of artificial sugars in American households. One of the major effects of artificial sweeteners in American homes is their presence in America's worst eating habits. Dietary habit is heavy consumption of soft drinks...... middle of paper ......ent of Health & Human Services, January 22, 2009. Web. November 20, 2010. Finz, Stacy. “Navigating the maze of sugar and artificial sweeteners.” SFGate.com: Article collections. Hearst Publications, February 21, 2010. Web. November 17, 2010. Frincu-Mallos, Crina, PhD. “ENDO 2009: Use of artificial sweeteners linked to a doubling of diabetes. » MedScape Medical News. WebMD LLC, June 15, 2009. Web. November 29, 2010. Hunter, Beatrice Trum. The sugar trap and how to avoid it. Boston: Houghton Mifflin Company, 1982. Print.Song, Sora. “How sweet is that.” Time 167.24 (2006): 82. Health and Wellness Resource Center. Internet. November 20, 2010. Yang, Qing. “Gain weight by dieting? » Artificial sweeteners and the neurobiology of sugar cravings. Yale Journal of Biology and Medicine. National Center for Biotechnology Information, US National Library of Medicine, June 2010. Web. November 29. 2010.

Essay / Sugar Coated Lies - 1684 no longer used. (Frincu-Mallos). Along with its introduction into the food industry, American society at the time was grappling with a wave of health problems and disease. Some wonder if there is a link between the introduction of artificial sweeteners and increased health problems in the United States. As a result of this investigation, research was conducted with the aim of finding a link between artificial sweeteners and chronic diseases and conditions. Some research has proven the negative health effects of artificial sweeteners. Surprisingly, most consumers don't hear about it. American children are fed these products and their parents are unaware of the dangers they represent. Artificial sweeteners pose a threat to Americans' health. The health concerns associated with the introduction of artificial sugars into the U.S. food industry need to be thoroughly researched and publicly addressed. One of the biggest influences of artificial sweeteners in America is the demographics of obese American children. Today, children's snacks typically contain artificial sweeteners. The government-supported inclusion of snacks in the American diet began in the 1980s, with the advent of artificial sweeteners (Trum). The presence of “snack time” in the American diet has contributed to the widespread use of artificial sugars in American households. One of the major effects of artificial sweeteners in American homes is their presence in America's worst eating habits. Dietary habit is heavy consumption of soft drinks...... middle of paper ......ent of Health & Human Services, January 22, 2009. Web. November 20, 2010. Finz, Stacy. “Navigating the maze of sugar and artificial sweeteners.” SFGate.com: Article collections. Hearst Publications, February 21, 2010. Web. November 17, 2010. Frincu-Mallos, Crina, PhD. “ENDO 2009: Use of artificial sweeteners linked to a doubling of diabetes. » MedScape Medical News. WebMD LLC, June 15, 2009. Web. November 29, 2010. Hunter, Beatrice Trum. The sugar trap and how to avoid it. Boston: Houghton Mifflin Company, 1982. Print.Song, Sora. “How sweet is that.” Time 167.24 (2006): 82. Health and Wellness Resource Center. Internet. November 20, 2010. Yang, Qing. “Gain weight by dieting? » Artificial sweeteners and the neurobiology of sugar cravings. Yale Journal of Biology and Medicine. National Center for Biotechnology Information, US National Library of Medicine, June 2010. Web. November 29. 2010.

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