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Essay / Green revolution and its benefits in India
The three basic elements of green revolution in India were the use of seeds with improved genetics, continued expansion of plantations and established double cultivation of agricultural land . Thanks to improved plant genetics, farmers were able to grow plants that were more resistant to disease and, among other things, gave a higher yield. The continued expansion of farms and double cultivation of land also allowed for higher agricultural production. The industrial growth brought about by the Green Revolution generated more employment opportunities and indirectly helped other sectors of the economy, notably electricity, through the construction of reservoirs to better control water, which also created hydroelectricity. Say no to plagiarism. Get Custom Essay on “Why Violent Video Games Should Not Be Banned”?Get Original EssayThe Green Revolution created jobs in India, made India a food exporter rather than a starving nation and enabled India to repay its loans to the World Bank. The Green Revolution also allowed people to specialize in other fields of study, now that they no longer had to farm but could buy crops from other, larger farms. The Green Revolution also increased India's GDP as manufacturing and other sectors of the economy grew and expanded. India is not yet fully self-sufficient, as it still depends on products from other countries, especially in times of drought, such as onions and sugar. Yet self-sufficiency is no longer as essential as it was in a globalized world. India has also failed to extend the theory of high-yield crops to all crops and regions, and the green revolution remains largely confined to food grains, as opposed to all agricultural practices. The Green Revolution resulted in an overall grain production of 131 million tonnes in 1978-79, making India one of the largest agricultural producers in the world. In areas growing high-yielding varieties, more water, more nitrogen, more pesticides, fungicides and some other chemicals are required. It promoted the growth of the local manufacturing industry. Industrial growth has created new jobs, contributing to the state's GDP. Increased irrigation has led to the need for increased monsoon water management for new dams. The pumped water was used to create hydroelectric power. This has indeed stimulated industrial growth, created jobs and improved the quality of life of populations by providing them with better access to electricity and water. Today, demand remains lower than Indian agricultural production. The Green Revolution did NOT succeed, as impressive as it was, in making India fully and indefinitely self-sufficient in food. India faced severe droughts in 1979 and 1987 due to poor monsoon, raising questions about whether the Green Revolution was truly a long-term success story. India has not been able to apply the theory of high yield seeds to all crops or areas. When it comes to crops, this remains largely limited to food grains, and not all types of agricultural products. Only the states of Punjab and Haryana showed the best regional performances of the Green Revolution. The eastern Gangetic plains also produced reasonably good results in the West Bengal region. But the numbers were less.