Consumers must make an informed decision to purchase foods that do not support factory farms and instead support the health of the environment for people and animals. If consumers continue to purchase non-organic, genetically modified foods, they are directly empowering "a small group of multinational corporations that control the entire food system, from seed to supermarket" (Food Inc.). Corporations like Monsanto control the entire crop of soybeans and corn, two of America's largest and most subsidized crops. These Crops Pave the Way for High-Fat Processed Foods.